Agroforestry

 The USDA defines agroforestry as the intentional integration of trees and shrubs into crop and animal farming systems to create environmental, economic, and social benefits.

Alley cropping

means planting crops between rows of trees to provide income while the trees mature. The system can be designed to produce fruits, vegetables, grains, flowers, herbs, bioenergy feedstocks, and more.

Forest farming

operations grow food, herbal, botanical, or decorative crops under a forest canopy that is managed to provide ideal shade levels as well as other products. Forest farming is also called multi-story cropping.

Silvopasture

combines trees with livestock and their forages on one piece of land. The trees provide timber, fruit, or nuts as well as shade and shelter for livestock and their forages, reducing stress on the animals from the hot summer sun, cold winter winds, or a downpour.”

Agroforestry is probably one of the most interesting aspects of Regenerative Agriculture as it allows so many stacked functions and opportunities.

See videos below for more on each!